Elite 15 ASIA Chinese Restaurant Awards 中華食肆大獎 亞洲 15 中菜名府

2025年度「亞洲15中菜名府」,揭開現代中菜卓越的新篇章。這份名單,不止於本年十五間於亞洲最具代表性的殿堂級食府排名,更是一場中菜文化自覺的宣言——由中華食肆大獎發布,以國際視野重新詮釋中菜的格局與風華。並引領饕客穿越味覺疆界,鼓勵探尋中菜的真正意義與深度,細味以匠心與靈魂塑造風味的故事。


在亞洲評鑑顧問的專業推介下,本屆名單凝聚了工藝、傳承與創新的光芒。每一間入選餐廳皆附上評鑑顧問精心推薦的菜式,指引饕客該嚐什麼——這正是中華食肆大獎的初心與使命:為饕客推介值得一嚐的首本名菜,定義卓越,並啟發更多饕客重新發現中菜的藝術與靈魂。

亞洲評鑑顧問
30名府入選名單

The Chairman Hong Kong Steamed Crab Meat and Sakura Shrimps Sticky Rice 蟹肉櫻花蝦糯米飯 大班樓
The Chairman Hong Kong Steamed Crab Meat and Sakura Shrimps Sticky Rice 蟹肉櫻花蝦糯米飯 大班樓
WING Hong Kong Fragrant Chilli Alaskan King Crab with Crispy Cheung Fun_香辣阿拉斯加皇帝蟹配煎腸粉
WING Hong Kong Fragrant Chilli Alaskan King Crab with Crispy Cheung Fun_香辣阿拉斯加皇帝蟹配煎腸粉
Ru Yuan - Braised Pork Belly and Seasonal Vegetable with Soy Sauce,Pumpkin Buns金牌扣肉
Ru Yuan - Braised Pork Belly and Seasonal Vegetable with Soy Sauce,Pumpkin Buns金牌扣肉
Meet the Bund 遇外灘 Steamed Crab with Glutinous Rice 廈門紅蟳蒸米糕
Meet the Bund 遇外灘 Steamed Crab with Glutinous Rice 廈門紅蟳蒸米糕
Seventh Son Hong Kong Roast Pig
Seventh Son Hong Kong Roast Pig
102 House - 招牌咕咾肉 Signature Sweet and Sour Pork
102 House - 招牌咕咾肉 Signature Sweet and Sour Pork
Lingnan House Guangzhou Roasted Goose, Fish Maw 烧鹅花胶公
Lingnan House Guangzhou Roasted Goose, Fish Maw 烧鹅花胶公
Xin Rong Ji Hong Kong 新榮記香港
Xin Rong Ji Hong Kong 新榮記香港
Yong Fu Hong Kong Mud Crab with Mashed Ginger and Coriander
Yong Fu Hong Kong Mud Crab with Mashed Ginger and Coriander
Chef Tam's Seasons 核桃戈渣 crispy walnut custard
Chef Tam's Seasons 核桃戈渣 crispy walnut custard
1996 川菜·主厨餐厅 1996 Si Chuan Cuisine
1996 川菜·主厨餐厅 1996 Si Chuan Cuisine
解香樓 Jie Xiang Lou 金牌小牛肉
解香樓 Jie Xiang Lou 金牌小牛肉
JW Marriott Hotel Hong Kong Man Ho Chinese Restaurant Roast Goose with Aged Dried Radish
JW Marriott Hotel Hong Kong Man Ho Chinese Restaurant Roast Goose with Aged Dried Radish
The House of Dynasties 龍庭 流萝酥 Jackfruit Puff Pastry
The House of Dynasties 龍庭 流萝酥 Jackfruit Puff Pastry
Silks House Taipei 晶華軒台北 生拆膏蟹燴麻婆豆腐
Silks House Taipei 晶華軒台北 生拆膏蟹燴麻婆豆腐